LEAF Mar­que

When pur­chas­ing LEAF Mar­que pro­duce you are buy­ing into an envi­ron­men­tal assur­ance sys­tem that recog­nis­es sus­tain­ably farmed products.

About LEAF Marque

LEAF Mar­que is an envi­ron­men­tal assur­ance sys­tem recog­nis­ing more sus­tain­ably farmed prod­ucts. It is based on the sus­tain­able farm­ing prin­ci­ples of Inte­grat­ed Farm Man­age­ment (IFM), which cov­ers areas such as soil and water man­age­ment, pol­lu­tion con­trol, crop health, ani­mal wel­fare, com­mu­ni­ty engage­ment, ener­gy effi­cien­cy and land­scape and nature con­ser­va­tion. LEAF Mar­que busi­ness­es are inde­pen­dent­ly assessed and cer­ti­fied against the prin­ci­ples of IFM.

Learn more about LEAF Marque

Deliv­er­ing more sus­tain­able food and farming

There is a pow­er­ful and grow­ing momen­tum behind sus­tain­able food, which rep­re­sents a glob­al oppor­tu­ni­ty for farm­ers. LEAF Mar­que cer­ti­fi­ca­tion is key to dri­ving this forward.

View the LEAF Glob­al Impacts Report

Case Study: Jordans Farm Partnership

Working together. More sustainable food and farming through LEAF Marque

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There is increasing appreciation amongst leading food brands of the role of the LEAF Marque assurance system in helping address their own sustainability targets. LEAF has been working with Jordans, the UK’s fourth largest cereals manufacturer, for the past two years on a progressive new initiative to create a unique model to deliver more sustainable farming, built around the LEAF Marque Standard.

Known as the Jordans Farm Partnership, and also involving The Wildlife Trusts and The Prince’s Countryside Fund, it is working to address key issues facing rural communities. All farmers supplying oats to Jordans are required to farm to LEAF’s high environmental standards and be LEAF Marque certified. This builds on the huge amount of work they have already put into creating and managing habitats for wildlife.

The Jordans Farm Partnership is an excellent example of how LEAF Marque is providing opportunities for food brands to build on and demonstrate their own sustainability commitments and to strive to do even more to deliver more sustainable food and farming.

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