Managing Pesticides in Fresh Produce training is aimed at Technical Managers who have regular contact with retailers in the UK. The course will be highly participative and will use practical examples to enable learning to be easily applied to real business situations.
Learning Outcomes:
Course tutor: Ian Finlayson– experienced technical manager, and government PRiF member
12 BASIS Points awarded for attending the day (please confirm in advance if these are required)
The cost of the seminar is £375+VAT per person. This includes course materials.
More information can be found here.
To reserve your place complete the form on the above document and email to [email protected]
